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Food Rules:An Eater's Manual

• by:
• Pollan, Michael

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Light & Healthy 2010:The Year's Best Fresh, Full-Flavored Recipes

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• America's Test Kitchen,

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The Low GI Shopper's Guide to GI Values 2011:The Authoritative Source of Glycemic Index Values for Nearly 1500 Foods

• by:
• Brand-Miller, Jennie, Ph.D. and Foster-Powell, Kaye

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The Big Book of Juices:More Than 400 Natural Blends for Health and Vitality Every Day

• by:
• Savona, Natalie

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The Ultimate Carbohydrate & Fat Gram GuideQuick, Easy Meal Planning Using Counts For Your Favorite Foods

• by:
• Holzmeister, Lea

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The Low GI Shopper's Guide to GI Values 2013

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• Brand-Miller, Jennie, Ph.D. and Foster-Powell, Kaye

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I Can Make You Thin:The Revolutionary System Used by More Than 3 Million People

• by:
• McKenna, Paul

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Power Foods:150 Delicious Recipes with the 38 Healthiest Ingredients

• by:
• Editors Of Whitecap,

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Eat This, Not That! 2011:Thousands of easy food swaps that can save you 10, 20, 30 pounds--or more!

• by:
• Zinczenko, David

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20 Years Younger:Look Younger, Feel Younger, Be Younger!

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• Greene, Bob

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In Defense of Food:An Eater's Manifesto

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• Pollan, Michael

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Nutrition Almanac, Sixth Edition

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• Kirschmann, John and Nutrition Search

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The 4 Day Diet

• by:
• Smith, Ian

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The Big Book of Doctors Home Remedies:Quick Fixes, Clever Techniques, and Uncommon Cures to Get You Feeling Better Fast

• by:
• Prevention Editors,

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American Heart Association Low-Salt Cookbook, 4th Edition:A Complete Guide to Reducing Sodium and Fat in Your Diet

• by:
• Aha,

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