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Joanne Weir's More Cooking In Wine Country

(HC )
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$32.00
Price:
$12.98
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Product Details:

HC :
331 Pages
Publisher:
Simon & Schuster
Pub. Date:
Mar 21, 2001
Photos:
35 Full Color Photographs
Our Part #:
01434
ISBN-10:
0743212517
ISBN-13:
9780743212519

Description:

In time for the new season of her immensely popular and highly respected show, this spectacular companion volume explores the vivid and varied tastes of California with an arrangement of Mediterranean dishes. Joanne choreographs a host of creative meals for the seasons that are certain to delight readers with their exceptional flavor and captivating names: Champagne Reception in the Vineyard, Zinfandel Dinner, Summer Soups and Salads, I Love Garlic, Death by Chocolate, and many others.

Related Categories:

Californian, Cooking with Wine/Liqueurs

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Other Books By This Author:

  1. You Say TomatoYou Say Tomato
  2. From Tapas To MezeFrom Tapas To Meze
  3. Wine Country CookingWine Country Cooking
  4. American FoodAmerican Food
  5. Weir Cooking In The CityWeir Cooking In The City

1. Anonymous User on 6/7/2008, said:

I love this book. useable recipes.

(0 people found this comment helpful, 0 did not)
2. Anonymous User on 3/19/2008, said:

good cookbook

(0 people found this comment helpful, 0 did not)

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