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The Complete America's Test Kitchen TV Show Cookbook: Every Recipe from Ten Years of the Hit TV Show

(HC )
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$39.95
Price:
$23.97
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Availablity:
In Stock

Product Details:

HC :
650 Pages
Publisher:
Cook's Illustrated
Pub. Date:
Sep 23, 2009
Photos:
Color Photographs
Our Part #:
343069
ISBN-10:
1933615559
ISBN-13:
9781933615554

Description:

Since its debut in 1999, America's Test Kitchen has been public television's most-watched cooking show. This new comprehensive cookbook captures ten seasons of the show in a lively collection featuring more than 500 foolproof recipes and dozens of tips and techniques. You'll learn the secret to rich-tasting Weeknight Bolognese and Cheesey Garlic Bread in Bringing Home Italian Favorites. Prepare a platter of the best-tasting nachos you've ever had in Tex-Mex tonight. And discover a new way to cook the Thanksgiving turkey in Talking Turkey and All the Trimmings--choose among nine different recipes for the holiday bird--from Classic Roast Stuffed Turkey and Crisp-Skinned Butterflied Turkey to Herbed Roast Turkey, Grill-Roasted Turkey, and more.


1. Craig on 12/12/2009, said:

This is my go too resource for great recipes that just always work. If I want something simple, it is in there. If I was a WOW meal it is there. Not only does this book give you the recipe and walk you through the cooking process, it tells you why the recipe works. It often gives you a simpler process to achieve the same results of other more complicated recipes. For example their Arroz Con Pollo, or Latino-Style Chicken and Rice, is fantastic! The directions are easy to read and follow. Instead of taking half a day or more to prepare and cook, the entire meal can be completed and on the table in less then 1 ½ hours. The recipe for blueberry pie is excellent. The filling does not come out too thick and rubbery or liquid and runny. There is a shopping guide in the book on kitchen equipment and ingredients with recommendation and best buys to save you money. This is an excellent cookbook and well worth the money.

(1 people found this comment helpful, 0 did not)

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