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Tasting Brazil
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Brazil's love of food and fusion of cultures captured in 175 recipes. Click here!
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An excerpt, interiors and a recipe from Stewed; an excerpt, interiors and recipes from Nigellissima. For images, bios, and recipes from recent cookbooks click here. For classic cookbooks click here.
Now a $5.00 Spring Fling
Edibles Calendar 2013
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Edibles 2013 Calendar is now a $5.00 Spring Fling! To view a gallery of images,
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New & Notable
Momofuku Milk Bar - Lidia's Italy in America
- All About Roasting: A New Approach to a Classic Art
- Home Cooking with Jean-Georges: My Favorite Simple Recipes
- Eleven Madison Park: The Cookbook
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Best-Sellers
Vegetable Literacy: Cooking and Gardening with Twelve Families from the Edible Plant Kingdom, with over 300 Deliciously Simple Recipes- Bobby Flay's Barbecue Addiction
- Jerusalem: A Cookbook
- Old-School Comfort Food: The Way I Learned to Cook
- Gran Cocina Latina: The Food of Latin America
- The New Persian Kitchen
- River Cottage Veg: 200 Inspired Vegetable Recipes
- Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza
- Bouchon Bakery
- La Cucina Italiana Encyclopedia of Italian Cooking
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